Sausage and Cream Cheese Rolls
8oz cream cheese, softened
Next time try...
Maple flavored sausage if you can find it in your local grocery store (maple flavor blends well with the cream cheese);
Making it as a casserole, with one layer of crescents rolled out on top of mixture, and one on bottom;
Whipped cream cheese (makes mixing a little easier);
3/4lb sausage and just one can of rolls for a lower yield if you won't be serving many people (you'll still use 8oz cream cheese, though).
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